Xem Nhiều 4/2024 # The Delicious Dishes Made From Dried Abalone Bao Nhiêu Tiền? Mua Ở Đâu Giá Rẻ? # Top Yêu Thích
Choose dried abalone must first see the form factor, not to be perfect shape defects, thick round body, shark meat, around evenly, no defects, no cracks is great product type (broad and slightly lower portion long is best) sheds light on if in the middle there is a red line, and very heavy hands is the best kind. Here are a few of the delicious dishes from dried abalone.
1. Dried abalone porridge:
Dried abalone porridge
Dried abalone porridge
Material:
200 g abalone meat, 100 g aromatic rice, Ginger, salt, green onions, pepper.
Perform:
Dried Abalone sliced, marinated ginger little water.
Washed rice, porridge is tender and thin. Season with salt to taste. Porridge is boiling, drop the abalone on, wait boil again, ladled out cups, ginger cut into fiber for fine, little chopped green onion, pepper.
Abalone sauteed shiitake
Material:
200g abalone, shiitake soaking 10 soft bloom, cut 200g broccoli stalks, poaches, cut yarn Ginger, onions cut citrus orange, oyster oil, salt, sugar, cooking oil, sesame oil, flour diluted.
Perform:
Diagonally sliced dried abalone, approximately 1 cm thick. (If fresh abalone poached to boiling water and mixed with ginger wine, canned if it can be used immediately).
Saute onion until fragrant, stirring abalone, a large fire, the oil wedge oysters, salt, sugar. Drain the broccoli with black mushrooms and continue to fry. Add flour to water of dilution to taste match. Finally is the sesame oil and ginger cut into the fiber is.
Oyster sauce abaloneMain ingredients: Seafood
Type of food: Eating the main
This is a delicious and nutritious food, processed foods take a lot of time on the stage of preliminary processing and cooking, here’s how to make oyster sauce abalone dishes.
Material:
Dried Abalone 4 children, 1 child hens, 300g lean meat, dried scallops 3 children, 1 clove of onion, chicken broth, 50g Jinhua ham, oyster sauce, sesame oil, flour, a piece of bamboo grill without the balls are used bamboo skewers
Dried abalone porridge
Making:
The first thing that should clean abalone, organ removal, then use a toothbrush to scrub clean the edge 2 abalone, then rubbing salt into the rinse clean.
Cleaning hens tightly quartered
Lean meat does not need to cut themselves to pieces materials
Scallops soaked in bloom, Onions cut, sliced Jambon
Use a bowl lined ground beneath bamboo grill (use this bamboo pieces to the tunnel underlayment long time, abalone is not attached to the bottom pot or infamous, for being notorious taste aromatic abalone no longer half ) after lining the bottom of the pot bamboo pieces, we put abalone below, then the scallops, ham, top the chicken pieces coming up, eventually going to always lean meat, and then the scallions, next to the chicken broth, cover lighters boil, then turn the fire after boiling olive riu cook about 2 hours, turn off and remember not to open the cover, let it linger for 30 minutes, then cook to boiling lighters olive riu again to fire, cook about 2 hours to turn off the heat, and so do a few times until they are soft abalone, while cooking occasionally turning pieces of bamboo to warehouse fire grill, and cooking water then add broth to dry.After a long tunnel was soft abalone, use and squid all secondary raw materials to include chicken, pork and bamboo pieces taken up, then season with salt, oyster sauce, sugar little island for all, finally flour mixed with water used to make the thickness to the sauce, dried abalone picked up eating sliced or served on every person every 1 child, self-cutting and eating utensils used.
Dried abalone porridge is a delicious and easy to cook food the most. This dish used for health improvement is without parallel bang.Chuc you succeed with dried abalone porridge delicious offline!
