Fried dried anchovies with garlic and chilli


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Fried dried anchovies with garlic and chilli

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You are too tired with fish dishes, the taste is delicious, but eating you are also tired. You want to change your taste, you want the fish dish is your favorite. So how do you not afraid to eat fish. You need to change the way you fish, and the fried dry anchovy with peppers will give you an appetite for fish. Anchovy is a very rooted fish that is bought and easily found in the markets. Being a popular fish in many places, the processing of this kind of fish to make it a special and delicious fish is what everyone wants to do. At the same time, due to its easy-to-eat nature, it has become a favorite ingredient for many homemakers. The fish is sweet and delicious, is very rich, blended with the ingredients together, added the spicy chili garlic will bring to your family a delicious meal.

Processing dried anchovy dish delicious

 dried anchovies with garlic and chilli

dried anchovies with garlic and chilli

Preparation Materials:

– 300 grams of anchovy to choose a big size

– 2 chopped chives

– 1 sliced ​​ginger

– 4 cloves garlic minced

– 1 minced green onion

– 1/3 teaspoon salt

– 100 grams of flour you can use cornstarch or potato powder.

– 3 tablespoons fish sauce, 2 tablespoons sugar, 1/2 teaspoon pepper, 1 tablespoon chili paste All mix in one bowl.

Steps to follow:

Step 1:

Dry anchovies washed to dry.  Step 2:

Put the power to the plastic bag.

Then put the fish in a scoop to give the flour a thin layer of fish.

Step 3:

North oil pan on the stove, oil heat is to fry the fish with medium heat. Step 4:

When the goldfish is crispy, take the fish to a plate with oil-padded paper. Do not put too much fish at the same time when frying.

Step 5:

North another pan on the kitchen. Add 1 tablespoon of oil, hot oil for chilies, garlic, ginger and scallion into fried pineapple. Then add the fish sauce to the island. Step 6:

Finally, fry the anchovy into the mixture to spice around the fish is off the kitchen. The dry anchovy fried with garlic and chili served with white rice is very expensive that you.

 dried anchovies with garlic and chilli

dried anchovies with garlic and chilli

This dish of fried dry anchovy garlic fried garlic, but the simple way, raw materials are very wild but cheap results are very unexpected . A delicious and delicious dinner party for the whole family on the weekend, it is sure that the housewife will receive a lot of praise from the view.

Especially, eat fish for a few days cold weather is not enough. Not only that, the fish are very easy to make so you can do it every day or store a full pot last week to eat the next week very convenient. Thus, family meals are processed quite fast but make sure every member in the house who likes this dish. Change the dish with dry anchovy fried chilli garlic, a dish that seems to be difficult for us when the anchovy is tiny and you do not know how to make the fish crispy, salty, the smell of garlic and chilli fragrant lightly attractive. This will be a perfect choice for you to add a new home menu to make your meal more appetizing and appealing, ensuring your whole family will enjoy it, as well. Eat more and have no feelings at all. You go to the market to buy raw materials and in the kitchen to make this delicious food for everyone to enjoy. Please refer to how to cook fried garlic with chili peppers delicious delicious treat the whole weekend

 

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