Top Sale 11/2024 # Dried Shrimp With Tomato Sauce Bao Nhiêu Tiền? Mua Ở Đâu Giá Rẻ? # Top Yêu Thích

Dried shrimp with ketchup is a great suggestion for you when you are thinking how to prepare shrimp with dried shrimp. However, if you do not know how to do it, the dishes from your dried shrimp will be dry, hard and even difficult to spice up. Then let’s take a look at how to make dried shrimp with tomato bean sauce, delicious, soft.

How to make shrimp dried tomato bean sauce

Dried shrimp with delicious tomato sauce

 

Step 1: Pre-processing dried shrimp, beans

– You soak dried shrimps and mushrooms with water in 2 separate bowls, to lighten and soft shrimp.

Cut the bean into pieces, then pour the oil into the frying pan.

– Wash, chop and leave white onions,

– Tomatoes washed and chopped.

Step 2: Shrimp, bean sauce

– Add a little oil to the pan, heat, add onion and chopped onions, then chopped tomatoes in tomatoes to soften the tomatoes.

– Next, you put beans, mushrooms and shrimps in pan pan, wedge in a little pan of salt, fish sauce to fit the mouth, if you see the dry food can add a little water.

– You cook about 15 minutes to spice up the ingredients are off the kitchen.

– You to dry shrimp with tomato paste toast, sprinkle a little chopped green onions and enjoy.

Processing: – Tomato chopped shrimp – Shrimps dried thoroughly cleaned, soaked in water soften and run out of sand. If you are home-made dried shrimp, you can safely skip this step. – Place a small pot on the stove, add a bit of onion oil, add garlic and stir fry until golden brown and add tomatoes. Add a little bit of cold water to soft tomatoes. – At this time, add 1 teaspoon of salt, 1 teaspoon of salt, 1 teaspoon of sugar, stirring until the prawns are soaked, stir until the prawns are spiced, turn off the heat. – Add a little pepper, hot with white rice too delicious. You can make a little sauce sauce to stop the vegetables, the better.

How to preserve dried shrimp

Dried shrimp with delicious tomato sauce

You should only take a little about 50g – 100g put in a bag of nylon or glass jar put in the refrigerator cooler to eat every day. The remainder, stored in nylon bags (nested around 2 or 3 bags of nylon), is tightly packed in the bag and stored in the freezer compartment of the refrigerator. If possible, vacuum before storing it in the freezer compartment of the refrigerator. Placing on the freezer does not freeze the frozen shrimps, but on the contrary will keep the good taste of dried shrimps. Note: Do not put dried shrimp under the cooler, the preservation should not be long and dried shrimp will be absorbed by the heat, which makes it hard to eat, not eating delicious, sweet. Leave it in the refrigerator for 3-4 weeks, leave it to dry and keep it as directed.

Dried shrimp with tomato sauce is a delicious and delicious food just fine. Dried shrimp dish with tomato sauce delicious we just instructions above, hopefully you’ll get a pleasant meal and the most delicious. Good luck