How to make mango salad with dried snakehead fish sweet and sour sweet simple


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How to make mango salad with dried snakehead fish sweet and sour sweet simple

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Top Sale 4/2024 # How To Make Mango Salad With Dried Snakehead Fish Sweet And Sour Sweet Simple # Top Yêu Thích

e way to make mango dried snakehead  fish is the combination of all spicy spicy salty tastes mixed with the natural sour taste of mango green, the salty sweet that dried fish snake brings good quality salad for the day Summer, dispel hot sun. And to feel the full flavor of this great to let us explore it offline.Salad of dried mango fish listened to the name enough saliva to drain! This salad is very popular in the west in the direction of the man’s beard to make a dish with a few dips to sit and sing songs throughout the night. When eating the sour taste of the mango, the more the soften the dry, the better the taste of the fish. Let’s get started!

Raw material for mango dry snakehead fish salad

 mango salad with dried snakehead fish

mango salad with dried snakehead fish

Green Mango is a fruit that has a good effect on weight loss. Rich in vitamins and minerals (iron, magnesium, potassium, …), mango is good for skin and eyes, stabilizes blood sugar, reduces calorie intake, reduces appetite and boosts metabolism. .

Eat delicious, delicious food, dried mango fish snake salad

For people who need to lose weight, dried snakehead is one of the foods that should be given priority. Fresh fish that is rich in nutrients but not fatty, contains many vitamins and minerals, suitable for the diet of slimming diet of overweight. After drying, the food is “friendlier” to those who are traveling with the weight loss plan.

Eat delicious, delicious food, dried mango fish snake salad

Combine mango and dried snakehead fish, add other spices (especially vegetables, peppers, peppers, etc.) to stimulate the elimination of fat), this dish will help dispel the worry about weight problems. heavy. Salted mango salad is very easy to prepare, time and money.

How to make dried snakehead fish  mango salad

 

dried Snakehead salted fish

dried Snakehead salted fish

Step 1: Prepare dried snakehead and green mango

The green mango you remove the shredded shell, use the mango knife to thin fillets or you can use a fine knife.

Dried snakehead fish you cooked on the charcoal stove and then use pestle crushed soft fish and then tossed small fish into strands and then to bowl.

Step 2: Mix fish sauce to mix

Then you dissolve the fish sauce with white sugar and fresh peppers so that the sauce is spicy, sweet attractive.

You can also pick up and clean, ruffled leaves, leave some stem to decorate.

Step 3: Mix dried snakehead fish with green mango

Then you mix the ingredients such as green mango, dried fish snake, fish sauce, chopped vegetables together and pour out a plate, spread a layer of dried fish and a few stalks of vegetables on top to decorate beautifully. Dai sweet and sour natural harmony are the comments that any diner when enjoying this dish admire praise. In particular, you need to spend a little time with the very simple steps to have a salad for summer days, delicious and very cool.

Mango dried snakehead fish salad is a dish that is rich in western water, making people “addicted” and “crave” whenever they hear the name. Not only deliciously appetizing, dried mango fish snake salad also contribute to effective weight loss in each meal. Let’s find out!

 

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