Xem Nhiều 11/2024 # Delicious Rice With Dried Shrimp Sour Sweet Salty Rim # Top Yêu Thích

Along with the needs of increasingly diverse customers, currently the professional units offer dried shrimp in Vietnam, we always try to offer the best, most delicious dishes that remain for the customer. The highlight is our product quality dried shrimp are always sure about the humidity as well as natural drying.

Dried shrimp sour sweet salty rim has just brought back delicious rice.

dried shrimp at Ho Chi Minh city

Preparation:

– 200gr delicious peeled shrimp dry type

– 5 teaspoons chutney, 5 teaspoons fish sauce, 5 teaspoons of vinegar, 5 teaspoons of sugar, 5 fresh chilies, 3-5 stalks lemon grass, 1/2 small bowl of water cold, 1 teaspoon seasoning if you like.

Refer how salty dried shrimp simmered sweet tart below!

dried shrimp delicious

Method:

Step 1: Dried Prawns washed several times with water then pour the shrimp in Europe and then submerged. Soak 1-2 hours for the soft shrimp.

Step 2: While waiting for the shrimp soak, wash and prepare the chilli and chilli sauce savory tart sweetness. Lemongrass old left outer mantle and take the young coat the inside soft and only sliced or behavior.

Mixed with chilli sauce salty sweet tart comprises components and weight as prepared. Together with a casual fit and stir the mixture until dissolved.

Step 3: Shrimp marinated later period was soft again, picked up the pot accordingly. Add 3 teaspoons of oil for frying in the rest of lemongrass and chilies to cook up north then fried for about 5 minutes.

Step 4: Then the tart with chilli sauce and simmer on. Note the island to not burn and cook for about 15 minutes after the sauce is thick and swirled with shrimp.

It was a simple quick dish you had dried shrimp delicious salty sweet tart rim hard to resist.

Wish you success and delicious with dried shrimp simmered how salty sweet tart! Note the island to not burn and cook for about 15 minutes after the sauce is thick and swirled with shrimp. It was a simple quick dish you had dried shrimp delicious salty sweet tart rim hard to resist. Wish you success and delicious with dried shrimp simmered how salty sweet tart! Note the island to not burn and cook for about 15 minutes after the sauce is thick and swirled with shrimp. It was a simple quick dish you had dried shrimp delicious salty sweet tart rim hard to resist. Wish you success and delicious with dried shrimp simmered how salty sweet tart!

In Chinese cuisine is very wide, dried shrimp are used every day for sweet taste and originality of the dish. Dried shrimp are also used in the soup and it was also featured in the cuisine of Guangdong people, especially in a number of dishes such as his book and book of the noodle. Dried shrimp are also used in Korean cuisine, especially this dish is called “mareunsaeu bokkeum” in Korea.

Dried shrimp are used in culinary history in Vietnam, and is used in the soup, soup, porridge, fried rice, Fried Noodles or dishes or salty. It is also commonly eaten as snacks or junk food. You need to buy the dried shrimp please contact us for free advice and support to apply for the best price. With simple ordering, call now to one of two phone hotline seafood He rich and order. We are committed to ensuring quality delivery, right time and take advantage of the unique place of the customer.